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On The Farm, we raise a variety of bird species for meat. Pekin ducks, Pilgrim geese, Broad Breasted White turkeys - Our various poultry and waterfowl live happily on our green pastures either free-ranging, or moved in their protective chicken tractors allowing them fresh grass to nibble on and an endless supply of buggies to eat. We make sure they have a low-stress, comfortable life because happy animals are healthy animals.
Along with fresh air and open space, we feed our birds a mix of organic, soy-free grains. This diet helps them grow naturally and keeps things in line with our sustainable farming values. Skipping the soy means their food is closer to what they’d naturally eat, which makes us feel good about what we’re feeding them—and what we’re feeding you.
We’re all about raising our animals the right way. From start to finish, we focus on humane care and ethical practices. The result? Delicious, high-quality meats that are raised with love and care, so you can feel good about every bite.
How do I order? You can follow the link below to place your orders and pay the deposit outlined, or email us at jen@merrillsonthefarm.com
DEPOSITS, FEES & PAYMENTS
Cash and Venmo are accepted.
All deposits are non-refundable and show a committment from you to purchase the product after butcher.
Broiler - $15 each
Turkey - $25 each
Duck - $25 each
Goose - $35 each
Remaining balance is due upon pickup of meats from our location in Milton, NH.
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